enjoyment with character

Only in January: 5 + 1 free

90 % Zweigelt and 10 % Cabernet Sauvignon – a very harmonious mixture. A selective fusion resulting in a complex red wine. In order to obtain the best quality, it was harvested by hand and then gently processed. Aged in small French oak barrels for 12 months. The Zweigelt CS Reserve is a full-bodied, harmonious red wine and therefore already pleasant to drink. It has attractive fruit aromas and a strong, round aftertaste.

Light crispy fruit, citrus, grapefruit combined with refreshing acerbity and zest. Guarantees a real pleasure to drink for every wine friend, also perfekt for different meals. Complemented with 5 % Sauvignon Blanc and 5 % Chardonnay it makes a fruity, refreshing, complex and harmonic Veltliner

Classic Cuvée is a red wine of Zweigelt, St. Laurent and Merlot. It was possible to create this cuvée specifically, because the varieties were harvested separately. The wine was aged for a year to slowly reach its maturity. The wine made from these ripe grapes has a beautiful, bright ruby colour with a fruity-spicy nose and a soft, pleasant finish.

Grape varieties:Zweigelt, St. Laurent, Merlot

Offer moments of pleasure with vouchers from the Leo Aumann Winery. Thanks to print@home these are valid immediately and available at any time. The vouchers can be redeemed in the shop at the winery, in the online shop or at our Heurigen wine tavern and restaurant. The value of the voucher can be set individually. 

Whole cluster pressing from the Pinot Noir and St.Laurent grape. The Frizzante Rosé impresses the palate with its pleasant acidity, coupled with a lot of fruit. Delicate wild berry aroma. A fruit basket full of berries completes the taste. Elegant, freshly effervescent, with a delicate and fine finish. With its fine fruity flavor and tingling freshness, it delivers an easy-going drinking experience. 

Juice removal from the Pinot Noir grape. A delicate aroma of ripe berries and a fresh taste make this Premium Brut a true drinking pleasure. This sparkling wine is the perfect refreshment for any occasion.

Chardonnay grapes - hand picked, produced with the Champagner method, mark this Blanc de Blancs Reserve. The Blanc de Blancs Reserve 2017 has got a shiny light yellow colour and shows a fine perlage.

The elevation on the yeast for 18 months reflects the fine nuance of biskuit. Elegant ripe notes paired with tropical fruits, peach, and a touch of citrus fruits, add up to an elegant, animating sparkling wine with fine structure of acid and fine minerality.

Light crispy fruit, citrus, grapefruit combined with refreshing acerbity and zest. Guarantees a real pleasure to drink for every wine friend, also perfekt for different meals. Complemented with 5 % Sauvignon Blanc and 5 % Chardonnay it makes a fruity, refreshing, complex and harmonic Veltliner

This grape variety is distinguished due to its many possibilities of interpretation. On the palate Sauvignon blanc shows a good spiciness and persistence. Due to cool fermentation and lengthy exposure to yeast this wine has multilayered aromas.

This young wine pressed from early and late ripening grape varieties shows an unique style. Our Gemischter Satz was fermented cold and slow in order to preserve the fresh fruit taste. Grapy, fruity, yellow ripe fruits in the nose. A easy and harmonic pleasure.

The first wine of the run „Aumann Experience“. A very unusual wine with limited filling – only 1500 bottles available!
Sauvignon blanc + Chardonnay – cold maceration for 10 days at 5 °C, afterwards fermented on the yeast -> that makes 30 days contact with the mash. The mounting took 2 years in new 500l barrels.

The wine is marked by complex, multilayer aroma: scabby, ripe yellow fruits, orange zest, exposed, perfekt harmony and diversity.
On the palantine is the tanning agent in perfect harmony with the massive, tight body. Enormous diversity and extreme long finish and a great pleasure to drink stand out. Extraordinary, natural, unceremonious, free – a great wine – needs big glasses!

Sauvignon blanc and Chardonnay – short and cool on the yeast  fermented, then 1 year in 500L barrel developed, unfolds this limited filling of only one 6500L barrel, so about 600 bottles.

An absolutely strong wine – the smell of tropical fruits, melon, some aroma of roasting and spice, easy reductive harmonic. On the palatine taut, round, corpulent, balanced and warming with a massive body.

The Chardonnay reveals ripe fruit and yellow pear in the nose. It is very compact and full-bodied on the palate with aromas of pome fruit, quince and citrus. With an exquisite body, the wine presents stylistic balance. Cool fermentation and the development with yeast, yield very complex aromas. Harmonious fresh fruity sweetness, hints of tangerines and apples, juicy with lots of minerals. An elegant Burgunder and excellent food companion.

The hillside Flamming is the eponym for the Rotgipfler „Flamming“. The development happened to 90 % in steel tank and 10 % in barrel. The odor stands out with tropical, ripe fruits as mango, pineapple, papaya. The wine is very balanced, corpulent and tight – a hint of grapefruit arranges the freshness at the palatine. A close, meaty, harmonic body marks this Rotgipfler. The Flamming offers a complex experience for the flavor – a tropical fruity game paired with freshness and savory zest. A perfekt companion for lunch and dinner with great potential to ripe.

White Riesling is often referred to as the “King of white wine grapes”: Old vineyards and an excellent location are the characteristics of this wine. This Riesling is a classic representative of its type. Fine stone fruit flavor, dry with full-bodied acidity and an elegant fruity finish. 

90% Zweigelt and 10% Cabernet Sauvignon - a very harmonic pairing. To get the best quality out of this complex red wine cuvée, the grapes have been harveted by hand and afterwards gently processed. The wine was aged for 12 months in french oak barrique barrels. The Zweigelt CS Reserve shows attractice fruit notes and finishes with a strong and round aftertaste.

The name „Wiege“ comes from the name of the mountain location near Baden. 90% of the aeging took place in stainless steel tanks and 10% in small French oak barrels. Produced by spontaneous fermentation and lengthy contact with fine yeast, this Rotgipfler is convincing due to its distinctive character and powerful structure. Smooth texture, complemented by exotic fruit nuances.

Old vines from Badenerberg are the foundation stones for this powerful wine. Extremely low yield, late harvest and 100% healthy grapes characterize its structure. Ageing took place for 10 months in new 500-l barrels of French oak, 1st and 2nd filling. Strong yellowish-green, subtle toasted aromas. Explosive on the palate, fiery body, very powerful with a firm backbone. Beautiful length and good potential for development. 

90% Zweigelt and 10% Cabernet Sauvignon - a very harmonic pairing. To get the best quality out of this complex red wine cuvée, the grapes have been harveted by hand and afterwards gently processed. The wine was aged for 12 months in french oak barrique barrels. The Zweigelt CS Reserve shows attractice fruit notes and finishes with a strong and round aftertaste.

White Riesling is often referred to as the “King of white wine grapes”: Old vineyards and an excellent location are the characteristics of this wine. This Riesling is a classic representative of its type. Fine stone fruit flavor, dry with full-bodied acidity and an elegant fruity finish. 

Classic Cuvée is a red wine of Zweigelt, St. Laurent and Merlot. It was possible to create this cuvée specifically, because the varieties were harvested separately. The wine was aged for a year to slowly reach its maturity. The wine made from these ripe grapes has a beautiful, bright ruby colour with a fruity-spicy nose and a soft, pleasant finish.

Grape varieties:Zweigelt, St. Laurent, Merlot

To ensure the best quality, only healthy grapes were harvested and then gently processed. The aeging took place in small French oak barrels. The Refugium is a full-bodied red wine, which flatters the palate. A strong, round finish ensures a pleasant aftertaste. 

90 % Zweigelt and 10 % Cabernet Sauvignon – a very harmonious mixture. A selective fusion resulting in a complex red wine. In order to obtain the best quality, it was harvested by hand and then gently processed. Aged in small French oak barrels for 12 months. The Zweigelt CS Reserve is a full-bodied, harmonious red wine and therefore already pleasant to drink. It has attractive fruit aromas and a strong, round aftertaste.

90% Zweigelt and 10% Cabernet Sauvignon - a very harmonic pairing. To get the best quality out of this complex red wine cuvée, the grapes have been harveted by hand and afterwards gently processed. The wine was aged for 12 months in french oak barrique barrels. The Zweigelt CS Reserve shows attractice fruit notes and finishes with a strong and round aftertaste.

90% Zweigelt and 10% Cabernet Sauvignon - a very harmonic pairing. To get the best quality out of this complex red wine cuvée, the grapes have been harveted by hand and afterwards gently processed. The wine was aged for 12 months in french oak barrique barrels. The Zweigelt CS Reserve shows attractice fruit notes and finishes with a strong and round aftertaste.

The hand selection of ripe grapes and a 12 month maturity in small, French oak yield a strong, complex merlot. A deep ruby color, elegant roasted flavors, smoky spiciness with an echo of sweetness.

Pinot Noir pure – cold maceration at 5 °C, cool at 22 °C fermented, without contact to wood.

Fresh smell of red fruits, morello cherry, strawberry, sour cherry paired with light spice. At the palate juicy, fresh, reductive, youthful and minerally with a rather slim body.

A light, elegant wine with a particular pleasure to drink.

Ripe grapes – harvested at the right time – are the basic prerequisites for a typical Pinot Noir. Cool spontaneous fermentation and aged in 500-liter barrels for 12 months. A very elegant red wine, red berries with an herby flavor and velvety tannins.

The Ried Bockfuss vineyard is situated 300 meters above sea level on the Badener Berg and boarders the Viennese forest. The wine displays subtle strawberry and raspberry notes, typical for Pinot Noir. It is elegant, multilayered and captivates through a lively fresh finish.

One of the finest „domestic“ red wine varieties as well as one of the most durable. Matured for 12 months in small French oak barrels, 1st and 2nd filling. Strong, dark red colour, very fine, fruity-cherry flavor. Dense, intense with good structure. Top wine, which has a good ageing potential. 

Our St. Laurent is produced only from the best vintages. A major requirement being that the grapes are hand picked and selected. The wine is matured in 500 liter French oak barrels. Dark in colour, roasted, spicy fruit and powerful tannins in the finish. 

A red wine in Bordeaux style – Cabernet Sauvignon, Merlot and Zweigelt. Matured in small, new, Frech oak barrels. Delicate nougat-chocolate fruit, pure blueberries, an exceedingly elegant wine. Concentrated, thick with charm and length.

The location at Badnerberg is about 300m above sea level. From there a wonderful view all the way to Vienna is possible. St. Laurent & Merlot characterize this powerful red wine, which is only bottled from the best vintage. Ageing took place in 100% new 500-l French oak barrels, 1st filling for 30 months. Deep dark colour with violet reflections. Delicate chocolate, fine oaky flavour, dark berries. Juicy, well integrated tannins, powerful finish, nougat in the aftertaste, great ageing potential. 

Grape varieties:50% St.Laurent, 50% Merlot

Harterberg is located south of Baden near Vienna. The “Harterberg Merlot” is only harvested from the best vintage. Ageing took place in 100% new 225-l barrels of French oak, 1st fill for 30 months. Dark berry aroma of black currants, extremely dense and concentrated. Fleshy flavor with lots of charm and length. Very good ageing potential.