With shimmering violet reflections and an enticing bouquet of fresh wild berries, this Pinot Noir captivates from the first swirl. On the palate, it offers a harmonious flow, layered with delicate smoky nuances and silky tannins. Matured in 500 L French oak barrels, it combines elegance with depth.
A wine of irresistible charm — already a pleasure to drink today, yet with the structure and finesse to evolve beautifully for at least the next decade.
This young wine pressed from early and late ripening grape varieties shows a unique style. Our Gemischter Satz was fermented cold and slowly, in order to preserve the fresh fruit taste. Grapy, fruity, yellow ripe fruits in the nose. An easy and harmonic pleasure. Grape varities: Grüner Veltliner, gelber Muskateller, Riesling, Rotgipfler, Chardonnay
Region / Location:
Thermenregion, Gemischter Satz from several locations
Juice removal from the Pinot Noir grape. A delicate aroma of ripe berries and a fresh taste make this Premium Brut a true drinking pleasure. This sparkling wine is the perfect refreshment for any occasion.
Whole cluster pressing from the Pinot Noir and St.Laurent grape. The Frizzante Rosé impresses the palate with its pleasant acidity, coupled with a lot of fruit. Delicate wild berry aroma. A fruit basket full of berries completes the taste. Elegant, freshly effervescent, with a delicate and fine finish. With its fine fruity flavor and tingling freshness, it delivers an easy-going drinking experience.
Chardonnay grapes - hand picked, produced with the Champagner method, mark this Blanc de Blancs Reserve. The Blanc de Blancs Reserve 2017 has got a shiny light yellow colour and shows a fine perlage.
The elevation on the yeast for 18 months reflects the fine nuance of biskuit. Elegant ripe notes paired with tropical fruits, peach, and a touch of citrus fruits, add up to an elegant, animating sparkling wine with fine structure of acid and fine minerality.
This young wine pressed from early and late ripening grape varieties shows a unique style. Our Gemischter Satz was fermented cold and slowly, in order to preserve the fresh fruit taste. Grapy, fruity, yellow ripe fruits in the nose. An easy and harmonic pleasure. Grape varities: Grüner Veltliner, gelber Muskateller, Riesling, Rotgipfler, Chardonnay
Region / Location:
Thermenregion, Gemischter Satz from several locations
This young wine pressed from early and late ripening grape varieties shows a unique style. Our Gemischter Satz was fermented cold and slowly, in order to preserve the fresh fruit taste. Grapy, fruity, yellow ripe fruits in the nose. An easy and harmonic pleasure. Grape varities: Grüner Veltliner, gelber Muskateller, Riesling, Rotgipfler, Chardonnay
Region / Location:
Thermenregion, Gemischter Satz from several locations
Offer moments of pleasure with vouchers from the Leo Aumann Winery. Thanks to print@home these are valid immediately and available at any time. The vouchers can be redeemed in the shop at the winery, in the online shop or at our Heurigen wine tavern and restaurant. The value of the voucher can be set individually.
Offer moments of pleasure with vouchers from the Leo Aumann Winery. Thanks to print@home these are valid immediately and available at any time. The vouchers can be redeemed in the shop at the winery, in the online shop or at our Heurigen wine tavern and restaurant. The value of the voucher can be set individually.
Hummingbird Special Edition Harterberg Barrel Select 2024
0,7 L
Juice removal from the Pinot Noir grape. A delicate aroma of ripe berries and a fresh taste make this Premium Brut a true drinking pleasure. This sparkling wine is the perfect refreshment for any occasion.
Savory, subtle pepper and herbs odor, paired with flavors of ripe fruit, pear and apple. Mild acerbity, very harmonic and multilayered taste. Guarantees a real pleasure to drink for every wine friend, also perfect for different meals. Complemented with 5 % Sauvignon Blanc and 5 % Chardonnay it makes a fruity, refreshing, complex harmonic Veltliner. Grape variety: 90% Grüner Veltliner, 5% Sauvignon Blanc, 5% Chardonnay
Region / Location:
Thermenregion, Riedencuvée from several locations, loamy sand
Savory, subtle pepper and herbs odor, paired with flavors of ripe fruit, pear and apple. Mild acerbity, very harmonic and multilayered taste. Guarantees a real pleasure to drink for every wine friend, also perfect for different meals. Complemented with 5 % Sauvignon Blanc and 5 % Chardonnay it makes a fruity, refreshing, complex harmonic Veltliner.
Region / Location:
Thermenregion, Riedencuvée from several locations, loamy sand
This young wine pressed from early and late ripening grape varieties shows a unique style. Our Gemischter Satz was fermented cold and slowly, in order to preserve the fresh fruit taste. Grapy, fruity, yellow ripe fruits in the nose. An easy and harmonic pleasure. Grape varities: Grüner Veltliner, gelber Muskateller, Riesling, Rotgipfler, Chardonnay
Region / Location:
Thermenregion, Gemischter Satz from several locations
This young wine pressed from early and late ripening grape varieties shows a unique style. Our Gemischter Satz was fermented cold and slowly, in order to preserve the fresh fruit taste. Grapy, fruity, yellow ripe fruits in the nose. An easy and harmonic pleasure. Grape varities: Grüner Veltliner, gelber Muskateller, Riesling, Rotgipfler, Chardonnay
Region / Location:
Thermenregion, Gemischter Satz from several locations
Vegetal fragrance paired with stone fruits in the nose. Juicy, light and fresh on the palate with a pleasant drinking flow. Due to the warm weather in late summer and during the harvest, this Sauvignon blanc tastes extra fruity.
The first wine of this season – makes you want more!
This Riesling is a classic representative of this variety. In the nose, light fruits, stone fruits, white wineyard peaches and apricots. Firm on the palate with excellent acidity and minerality. A particularly animating, elegant Riesling in which fruit and acidity harmonise gently with each other. The location “Hofbreite” was first mentioned in 1141 and belongs to „Stift Heiligenkreuz”. It reaches from Thallern to Gumpoldskirchen at about 250 m above sea level. The hillside is directed to the west, the ground consists of shell limestone and loamy sand and is profound. Old grapevine and a perfect location mark this wine.
The location „Hofbreite” was first mentioned in 1141 and belongs to the „Stift Heiligenkreuz”. It reaches from Thallern to Gumpoldskirchen at about 250 m above sea. The great hillside with the old grapevine is directed to the west. The Zierfandler is also called Spätrot, because the grapes turn red at full ripeness.
The odor consists of floral and tropical fruit notes; the flavor presents harmonic fruitiness with an elegant match of sugar and acerbity.
Aroma of tropical fruits and ripe stone fruit. On the palate creamy, playful, with pleasant acidity and good balance. The wine presents itself full-bodied, fragrant, and harmonious – with a long finish. First harvest from the Ried Bockfuss vineyard. This location produces elegant, structured wines with depth and longevity. Vinified in stainless steel – after matured on yeast for 11 months. An elegant Zierfandler with character and individuality.
The hillside Flamming is the eponym for the Rotgipfler „Flamming”. On the nose, tropical, intense, and expressive – with notes of papaya, mango, and ripe pineapple. On the palate, it is dense and full-bodied, yet round and harmonious. A typical 2024 Rotgipfler with a clear stylistic signature, matured in steel tank to showcase the fruit in its finest form. Pure tropics – easy to drink and right on trend!
The name „Wiege” (cradle) originates from the name of the mountain location near Baden. This Rotgipfler was stored in 500l barrels of wood for 12 months. Produced by spontaneous fermentation and lengthy contact with fine yeast, this great wine is convincing due to its distinctive character and powerful structure. On the palate creamy, close and animating, completed by tropical fruity nuances and a fine vanilla note with a long and harmonic finish.
Region / Location:
Thermenregion, Baden bei Wien, Ried Wiege, sandy loam
The Chardonnay reveals ripe fruit, orange zest and light vanilla aroma. With its creamy body the wine presents its stylistic balance. The development with yeast produces multilayer aroma and makes it juicy and minerally. An elegant Burgundy wine which is perfect for accompanying lunch and dinner.
Shiny goldish-yellow color, subtle toasted and nutty aroma, paired with light citrus and ripe pear flavors. Beautiful length and good potential for development. Massive, round, structured body, slight tannins and a long harmonic finish. Ageing took place for 12 months in large barrels of French oak.
Tropical bouquet in the nose, paired with light citrus, vanilla and toasting flavors. On the palate subtle nutty and roasting aroma with juicy tones of passion fruit. Full bodied Chardonnay with a long, round pleasant finish. Fermented in new 500l oak barrels for 12 months and finished with malolactic fermentation. High storage potential!
Fresh bouquet of peach and stone fruit notes. The taste is slightly creamy with nuances of tropical fruits, as ripe maracuja, blossoms of oranges and pineapple. The elegant residual sugar and a creamy glaze prepare an enormous pleasure for drinking.
Region / Location:
Thermenregion, vineyards in Baden and Gumpoldskirchen
This dessert wine made of Rotgipfler-grapes from the location Rodauner was harvested at 27 degrees KMW°. The whole grapes were gently pressed and aged in steel tanks. Light gold-yellow, aromatic smell, fine nuances of ripe apricot, pear, flexible and complex in the taste with a good balance between sweetness and acerbity, exotic yellow fruits and a long finish. The Beerenauslese is not too strong and a great pleasure to drink. It already is very accessible but can also age in the cellar for some years.
Classic Cuvée is a red wine of Zweigelt, St. Laurent and Merlot. It was possible to create this cuvée specifically, because the varieties were harvested separately. The wine was aged for a year to slowly reach its maturity. The wine made from these ripe grapes has a beautiful, bright ruby colour with a fruity-spicy nose and a soft, pleasant finish.
Grape varieties: Zweigelt, St. Laurent, Merlot
Region / Location:
Thermenregion, Location: Cuvée harvested from several locations St. Laurent, Merlot, Zweigelt
Youthful, fresh, and bursting with berry aromas, the Classic 2023 reveals a delicate hint of smokiness. On the palate, it is round, full-bodied, and exceptionally juicy, finishing soft, smooth, and beautifully balanced. This red wine cuvée was created with precision by harvesting each variety separately before blending.
Grape varieties: Zweigelt, St. Laurent, Merlot, Pinot Noir
Fruity with notes of raspberries and cherries, spicy, rounded, mild, and soft on the palate. A dense, full-bodied red wine that develops a subtly sweet, velvety texture on the tongue. An excellent food companion for hearty dishes and desserts. A cuvée of Zweigelt and Merlot, aged for one year in 500-liter French oak barrels.
90 % Zweigelt and 10 % Cabernet Sauvignon – a very harmonious mixture. A selective fusion resulting in a complex red wine. In order to obtain the best quality, it was harvested by hand and then gently processed. Aged in small French oak barrels for 12 months. The Zweigelt CS Reserve is a full-bodied, harmonious red wine and therefore already pleasant to drink. It has attractive fruit aromas and a strong, round aftertaste.
Bouquet of dried plums, dark cherry and rum pot combined with roasting notes. On the palate, this Zweigelt presents firm tannins and intense fruit and toasting aromas. The concentrated thickness adds to the noticeably long and smooth taste.
The wine grapes come from the old vineyards on the terrace location above the church of Gainfarn which led to 18 months production in new 500-liter French oak barrels.
The hand selection of ripe grapes and a 12-month maturity in small, French oak yield a strong, complex merlot. A deep ruby colour, elegant roasted flavors, smoky spiciness with an echo of sweetness.
With shimmering violet reflections and an enticing bouquet of fresh wild berries, this Pinot Noir captivates from the first swirl. On the palate, it offers a harmonious flow, layered with delicate smoky nuances and silky tannins. Matured in 500 L French oak barrels, it combines elegance with depth.
A wine of irresistible charm — already a pleasure to drink today, yet with the structure and finesse to evolve beautifully for at least the next decade.
The Ried Bockfuss vineyard is situated 300 meters above sea level on the Badener Berg and boarders the Viennese forest. The wine shows its typical light crimson red color. The smell presents smoky components and concentrated spice, combined with dark berries and ripe plums. Roasting aroma and the fine tannin dominate on the palate The wine is juicy and glazy in the finish. This elegant, multilayered Pinot Noir is only filled in the best years
Region / Location:
Thermenregion, Baden bei Wien, Badner Berg, loamy sand
The Ried Bockfuss vineyard is situated 300 meters above sea level on the Badener Berg and boarders the Viennese forest. The wine shows its typical light crimson red color. The smell presents smoky components and concentrated spice, combined with dark berries and ripe plums. Roasting aroma and the fine tannin dominate on the palate The wine is juicy and glazy in the finish. This elegant, multilayered Pinot Noir is only filled in the best years
Region / Location:
Thermenregion, Baden bei Wien, Badner Berg, loamy sand
One of the finest „domestic“ red wine varieties as well as one of the most durable. Matured for 12 months in small French oak barrels, 1st and 2nd filling. Strong, dark red colour, very fine, fruity-cherry flavor. Dense, intense with good structure. Top wine, which has a good ageing potential.
This St. Laurent is produced only from the best vintages. A major requirement being that the grapes are handpicked and selected. The wine is matured in 500-liter French oak barrels for 18 months. Dark in color, roasting aroma, spicy fruit - still youthful with powerful tannins in the finish.
This St. Laurent is produced only from the best vintages. A major requirement being that the grapes are handpicked and selected. The wine is matured in 500-liter French oak barrels for 18 months. Dark in color, roasting aroma, spicy fruit - still youthful with powerful tannins in the finish.
On the palate, dark berries, black cherries, cassis, and nougat. Light spicy notes on the nose with subtle roasted aromas. Brick-red color with a dark core; juicy on the palate with noticeable, long-lasting tannins. A multi-layered wine – structured, dense, full-bodied, with soft tannins and a remarkably long finish. Aged for 18 months in 100% new French oak barrels. A top red wine with enormous aging potential! Grape varieties: Cabernet Sauvignon, Merlot, Zweigelt
The location at Badenerberg is about 300 m above sea level. From there, a wonderful view all the way to Vienna is possible. St. Laurent & Merlot characterize this powerful red wine, which is only bottled from the best vintage. Ageing took place in 100% new 500-l French oak barrels, 1st filling for 30 months. Deep dark colour with violet reflections. Delicate chocolate, fine oaky flavour, dark berries. Juicy, well integrated tannins, powerful finish, nougat in the aftertaste, great ageing potential.
Harterberg is located south of Baden near Vienna. The “Harterberg Merlot” is only harvested from the best vintage. Ageing took place in 100% new 225-l barrels of French oak, 1st filling for 24 months. Dark berry aroma of black currant, extremely dense and concentrated. Subtle tobacco, combined with licorice and slight vanilla aroma. Fleshy flavor with lots of charm and length. Very good ageing potential.