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On the nose, a fragrant and floral opening with notes of orchard blossoms, acacia flowers and mountain herbs. On the palate, the wine is rich and juicy, with flavours of ripe pear, mandarin and sweet orange. The smooth texture is complemented by a fine creaminess and a hint of nutmeg, leading to a long, complex finish.
A wine with excellent ageing potential!
The Rotgipfler Rodauner was fermented 90% in stainless steel tanks and 10% in oak barrels.
Ried Rodauner
Acidity: 5,5 g/l | Alcohol: 14 Vol.-% | Residual sugar: dry 1,4 g/ | vegan
goes well with poultry, veal, fish and Asian Food
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