Our St. Laurent is produced only from the best vintages. A major requirement being that the grapes are hand picked and selected. The wine is matured in 500 liter French oak barrels. Dark in colour, roasted, spicy fruit and powerful tannins in the finish.
Thermenregion, Pfaffstätten, Ried Ronald
acidity: 5,3 g/l | alcohol: 13,5 % vol. | residual sugar: dry, 1,0 g/l | vegan
Perfect to pair with beef, lamb, deer and pasta dishes. DECANTATION IS WORTH IT!