Description

Pinot Noir pure – cold maceration at 5 °C, cool at 22 °C fermented, without contact to wood.

Fresh smell of red fruits, morello cherry, strawberry, sour cherry paired with light spice. At the palate juicy, fresh, reductive, youthful and minerally with a rather slim body.

A light, elegant wine with a particular pleasure to drink.

20,50
-
+