To ensure the best quality, only healthy grapes were harvested and then gently processed. The aeging took place in small French oak barrels. The Refugium is a full-bodied red wine, which flatters the palate. A strong, round finish ensures a pleasant aftertaste.
Thermenregion, several locations
acidity: 4,7 g/l | alcohol: 13,5 Vol.-% | residual sugar: half-dry 13,6 g/l | vegan
To pair with beef, lamb, duck, pasta dishes or desserts with dark chocolate.